Having just moved to Riyadh, the Ronaldos have a stewardship problem to settle in Portugal…
Cristiano Ronaldo and his family have started their new life. The five-time Ballon d’Or has indeed opened what should be the last chapter of his rich career. After an appetizer during a friendly match against PSG, the native of Funchal played his first match with Al-Nassr on Sunday. And if after scoring twice against the champions of France, the former Madrid player did not score, Rudi Garcia’s troops won 1-0, thus consolidating their status as leaders.
During his first two outings in Saudi Arabia, Cristiano Ronaldo appeared well on his legs and hopes to stay that way. To do this, he relies in particular on a home cook to monitor his diet. Which is not always easy. Evidenced by the difficulties of Ronaldo to find a chef for their home to 22 million euros on the Portuguese Riviera. According to the Daily Mail, the Portuguese striker and his partner are struggling to find the rare bird capable of cooking Portuguese specialties but also sushi. And this despite a monthly salary of 5,500 euros.
He takes care of his body like a Ferrari
Despite a contract with Al-Nassr which runs until 2030, Cristiano Ronaldo intends, once his playing career is over, to settle in this immense palace built by the sea and which the Ronaldos already consider as their “forever home”. “.
Cristiano Ronaldo is known to be extremely vigilant about his diet. Chef Giorgio Barone, who worked with the native of Funchal during his time at Juventus Turin, had made astonishing revelations about the Seleçao captain’s diet. “He takes care of his body like a Ferrari. There are no expensive foods, but healthy, organic or natural foods. Fish, chicken, beef, lamb, avocado and black rice. I cook with coconut oil. He is also careful to drink plenty of purified water. Cristiano drinks a lot of it. he confided, adding: “He combines his nutrition plan with hard training, but rest is as important as training or eating, even in the afternoon. And you have to eat early in the evening, not very late. »